Maintaining the Mitochondrial Quality Control System Was a Key Event of Tanshinone IIA against Deoxynivalenol-Induced Intestinal Toxicity

• Main Authors: Cong Zhang (Author), Youshuang Wang (Author), Xinyu Zhang (Author), Kefei Zhang (Author), Fengjuan Chen (Author), Jiayan Fan (Author), Xuebing Wang (Author), Xu Yang (Author)
• Format: Book
• Published: MDPI AG, 2024-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Deoxynivalenol (DON) is the one of the most common mycotoxins, widely detected in various original foods and processed foods. Tanshinone IIA (Tan IIA) is a fat-soluble diterpene quinone extracted from <i>Salvia miltiorrhiza</i> Bunge, which has multi-biological functions and pharmacologi...