Amalia Firdaus Yanti, Farah Halimah, Muhammad Naufal Mu'afa, Cindy Puspitasari, Ahmad Musthofa Anshori, & Sajidan Sajidan. (2021). Business Design for Making Organic Native Chicken Feed from Fermentation and Its Implementation in Biology Learning. Fakultas Keguruan dan Ilmu Pendidikan Universitas Sebelas Maret.
Chicago Style (17th ed.) CitationAmalia Firdaus Yanti, Farah Halimah, Muhammad Naufal Mu'afa, Cindy Puspitasari, Ahmad Musthofa Anshori, and Sajidan Sajidan. Business Design for Making Organic Native Chicken Feed from Fermentation and Its Implementation in Biology Learning. Fakultas Keguruan dan Ilmu Pendidikan Universitas Sebelas Maret, 2021.
MLA (9th ed.) CitationAmalia Firdaus Yanti, et al. Business Design for Making Organic Native Chicken Feed from Fermentation and Its Implementation in Biology Learning. Fakultas Keguruan dan Ilmu Pendidikan Universitas Sebelas Maret, 2021.