Determination of Macro and Microelements in Medicinal Plant Purslane (Portulaca Oleracea L.) By Atomic Absorption Spectrophotometric (AAS) and Flame Photometric Techniques.

• Váldodahkkit: Nehad kanaan abed (Dahkki), Luma Amer Musa (Dahkki), Amal Mohamed Saeed (Dahkki)
• Materiálatiipa: Girji
• Almmustuhtton: College of Pharmacy / Mustansiriyah University, 2018-12-01T00:00:00Z.
• Fáttát: article
• Liŋkkat: Connect to this object online.

This research was carried out to assess the mineral components of the selected vegetable Portulaca Oleracea which is commonly used as food; Ca, Mg, and Fe analyzed by Atomic Absorption Spectrophotometric (AAS) and Na, and K Flame photometric spectrophotometer. The results of macro-elements obtained...