The effect of ethanol extract of Glycyrrhiza uralensis on the voltage-gated sodium channel subtype 1.4

• Päätekijät: Guangwei Zhu (Tekijä), Shengjun Ma (Tekijä), Xiwen Li (Tekijä), Peng Zhang (Tekijä), Lin Tang (Tekijä), Lijuan Cao (Tekijä), Aoxue Liu (Tekijä), Toru Sugita (Tekijä), Takehisa Tomoda (Tekijä)
• Aineistotyyppi: Kirja
• Julkaistu: Elsevier, 2018-02-01T00:00:00Z.
• Aiheet: article
• Linkit: Connect to this object online.

To investigate the inhibitory effect of Glycyrrhiza uralensis (G. uralensis) and its monomeric compounds on Nav1.4 voltage-gated sodium channels (VGSCs) and analyze the relationship between the content of its marker compounds and the inhibitory rate. Based on this study, we found that 4 mg/ml ethano...