Baicalin-Current Trends in Detection Methods and Health-Promoting Properties

• Egile Nagusiak: Agata Bajek-Bil (Egilea), Marcelina Chmiel (Egilea), Aleksandra Włoch (Egilea), Monika Stompor-Gorący (Egilea)
• Formatua: Liburua
• Argitaratua: MDPI AG, 2023-04-01T00:00:00Z.
• Gaiak: article
• Sarrera elektronikoa: Connect to this object online.

Baicalin (7-D-glucuronic acid-5,6-dihydroxyflavone) belongs to natural flavonoids extracted from the roots of <i>Scutellaria baicalensis</i>, the plant used in traditional Chinese medicine. It has been proven that baicalin has various pharmacological activities, such as antioxidant, anti...