The Correlation Between Food Hygiene and Sanitation in Food Vendors of Lalapan with Enterobacteriaceae Contamination in Fresh Vegetables

• Main Authors: Muhammad Ali Shodikin (Author), Enny Suswati (Author), Bagus Hermansyah (Author), Wiwin Sugih Utami (Author), Dwita Aryadina (Author), Nexia Nevarachell Onny Amirsyah (Author)
• Format: Book
• Published: Universitas Nahdlatul Ulama Surabaya, 2023-02-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Lalapan is a fresh vegetable usually eat up with rice and other Indonesian dishes. However, fresh vegetables can potentially be contaminated with pathogenic bacteria, such as Enterobacteriaceae, harming consumers if not appropriately processed and cleaned. This study analyzes the correlation between...