Compositional Differences of Ojeok-san (Wuji-san) Decoctions Using Pressurized or Non-pressurized Methods for Variable Extraction Times

This study compared Ojeok-san (Wuji-san in Chinese) decoctions produced using different extraction methods for variable times. Decoctions were extracted in pressurized or non-pressurized conditions for 60, 120, and 180 mins. We investigated the Ojeok-san extract yield, the total soluble solid conten...

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Main Authors: Kim Jung-Hoon (Author), Seo Chang-Seob (Author), Kim Seong-Sil (Author), Shin Hyeun-Kyoo (Author)
Formato: Livro
Publicado em: Korean Pharmacopuncture Institute, 2012-06-01T00:00:00Z.
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