Prevalence of Parasitic Contamination of Raw Vegetables in Sanandaj, Iran, in 2013

• Main Authors: ghasem zamini (Author), peyman hamidi (Author), Mohammad baqher bagher khadem erfan (Author), Ashkan faridi (Author), Esmaeil qhahramani (Author), erfan babaei (Author)
• Format: Book
• Published: Mazandaran University of Medical Sciences, 2017-03-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction and purpose: Parasitic diseases have led to economic and health problems around the world. One of the most common ways for the transmission of these diseases is the consumption of raw vegetables contaminated with parasite. These diseases can be prevented through obtaining knowledge abou...