Evaluation of the compression properties of co-processed paracetamol, gelatin and microcrystalline cellulose formulation prepared via melt-in agglomeration

• Main Authors: Didacus Nnamani (Author), Sylvester Eraga (Author)
• Formato: Libro
• Publicado: Shiraz University of Medical Sciences, 2022-12-01T00:00:00Z.
• Subjects: article
• Acceso en liña: Connect to this object online.

Co-processing techniques have been used to modify the properties of dosage forms. The aim of this study is to evaluate the granules and tablet properties of co-processed paracetamol, gelatin and microcrystalline cellulose. Batches of co-processed paracetamol granules (A-E) were prepared by melt-in a...