Epicatechin Isolated from <i>Litchi chinensis</i> Sonn. (Litchi) Fruit Peel Ethyl Acetate Extract Modulated Glucose Uptake in Chang Cells and Suppressed ROS Production in RAW 264.7 Macrophages

• Главные авторы: Gloria O. Izu (Автор), Nomonde P. Mapasa (Автор), Jennifer Nambooze (Автор), Maria S. Chukwuma (Автор), Emmanuel Mfotie Njoya (Автор), Gaetan T. Tabakam (Автор), Susanna L. Bonnet (Автор), Tshepiso J. Makhafola (Автор), Samson S. Mashele (Автор), Chika I. Chukwuma (Автор)
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• Опубликовано: MDPI AG, 2024-10-01T00:00:00Z.
• Предметы: article
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Bioactive flavonoid epicatechin has been reported in the peel of litchi fruit but isolated from its hydroalcoholic extracts. This study isolated epicatechin with cellular glucose uptake modulatory and ROS production inhibitory properties from the ethyl acetate (EtOAc) extract using a bioassay-guided...