A biotechnological approach for the development of new antifungal compounds to protect the environment and the human health

<em>Background</em>. In the Po Valley aflatoxins play a relevant role: the local food economy is heavily based on cereal cultivations for animal feed and human nutrition. Aims of this project are the identification of new compounds that inhibit <em>Aspergillus</em> proliferat...

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Ngā kaituhi matua: Claudia Zani (Author), Francesco Maria Restivo (Author), Mauro Carcelli (Author), Donatella Feretti (Author), Giorgio Pelosi (Author), Dominga Rogolino (Author), Francesca Degola (Author), Serena Galati (Author), Franco Bisceglie (Author), Annamaria Buschini (Author)
Hōputu: Pukapuka
I whakaputaina: SAGE Publishing, 2015-11-01T00:00:00Z.
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3rd Floor Main Library

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Tau karanga: A1234.567
Tārua 1 Wātea