The effect of food on the pharmacokinetics of WXFL10203614, a potential selective JAK1 inhibitor, in healthy Chinese subjects

• Hoofdauteurs: Kai Huang (Auteur), Yunfei Shi (Auteur), Nannan Chu (Auteur), Linling Que (Auteur), Ying Ding (Auteur), Zhenzhong Qian (Auteur), Wei Qin (Auteur), Xianghong Gu (Auteur), Jiakun Wang (Auteur), Zhiwei Zhang (Auteur), Jianguo Xu (Auteur), Qing He (Auteur)
• Formaat: Boek
• Gepubliceerd in: Frontiers Media S.A., 2022-11-01T00:00:00Z.
• Onderwerpen: article
• Online toegang: Connect to this object online.

Objective: This study was performed to investigate the effect of food on the pharmacokinetics (PK) of WXFL10203614 in healthy Chinese subjects.Methods: This was a randomized, open-label, single-dose, two-treatment (fed vs fasted), two-period, two-sequence, crossover study. 14 eligible subjects were...