LC/MS-MS Analysis of Phenolic Compounds in <i>Hyoscyamus albus</i> L. Extract: In Vitro Antidiabetic Activity, In Silico Molecular Docking, and In Vivo Investigation against STZ-Induced Diabetic Mice

• Päätekijät: Sabrina Lekmine (Tekijä), Ouided Benslama (Tekijä), Kenza Kadi (Tekijä), Antonio Ignacio Martín-García (Tekijä), Mustafa Abdullah Yilmaz (Tekijä), Salah Akkal (Tekijä), Ali Boumegoura (Tekijä), Abdullah S. Alhomida (Tekijä), Mohammad Shamsul Ola (Tekijä), Ahmad Ali (Tekijä)
• Aineistotyyppi: Kirja
• Julkaistu: MDPI AG, 2023-07-01T00:00:00Z.
• Aiheet: article
• Linkit: Connect to this object online.

This study aimed to investigate the chemical composition and antidiabetic properties of cultivated <i>Hyoscyamus albus</i> L. The ethanol extract was analyzed using LC-MS/MS, and 18 distinct phenolic compounds were identified. Among these, p-coumaric acid (6656.8 ± 3.4 µg/g), gallic acid...