Effect of the alcohol extract of the Lipidium sativum and Bacillus cereus bacteria in the growth of fungi causing sesame root rot
Abstract<br /> The effect of the concentrations 0,1, 2, 3 and 4 mg/ml of alcoholic extracts of cress seeds) Lipidium sativum (on the growth and dry weight of root-rot fungi of sesame plants, Pythium aphanidermatum, Fusarium solani and Macrophomina phaseolina indicated high significant inhibito...
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| Format: | Book |
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College of Education for Pure Sciences,
2009-12-01T00:00:00Z.
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A1234.567 |
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