Kinds of Food and Drinks in Morocco in the Period of Al-Murabteen and Al-Moahideen
Cooking was of great importance in the Islamic Arabic culture and the people of Morocco have shown great interest in this aspect and also in the variety in the making of food. They used all kinds of meat of and have shown interest in preserving and distributing it .The people of Morocco used the add...
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| Format: | Book |
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College of Education for Women,
2019-02-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |