Consumption and expenditure on food prepared away from home among Mexican adults in 2006
Objective. To describe food expenditure and consumption of foods prepared away from home among Mexican adults. Materials and methods. Data were from 45 241 adult participants in the National Health and Nutrition Survey 2006, a nationally-representative, cross-sectional survey of Mexican households....
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Format: | Book |
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Instituto Nacional de Salud Pública,
2015-01-01T00:00:00Z.
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A1234.567 |
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