Different Effect of Vitamin E or Hydroxytyrosol Supplementation to Sow's Diet on Oxidative Status and Performances of Weaned Piglets
Different feeding strategies are being applied to sows in order to obtain homogeneous piglets' weights and improved health status. This study evaluated how the dietary supplementation of vitamin E (VE) (100 mg/kg), hydroxytyrosol (HXT) (1.5 mg/kg) or the combined administration (VE + HXT) given...
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Main Authors: | , , , , , , , , , |
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Format: | Book |
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MDPI AG,
2023-07-01T00:00:00Z.
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A1234.567 |
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Copy 1 | Available |