Metabolomics Integrated with HPLC-MS Reveals the Crucial Antioxidant Compounds of Muscadine Wine
Wine is a kind of beverage with a variety of compounds beneficial to human health, which makes it popular all over the world and it contributes importantly to economics. The excessive oxidation of wine has always been a major problem in wine production and storage. Unlike traditional wines which are...
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Main Authors: | Fei Xue (Author), Bohan Yang (Author), Peining Fu (Author), Yachun Peng (Author), Jiang Lu (Author) |
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Format: | Book |
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MDPI AG,
2022-12-01T00:00:00Z.
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