Prevalence of using herbs and natural products as a protective measure during the COVID-19 pandemic among the Saudi population: an online cross-sectional survey

Considering that no food or supplement has been authorised to prevent COVID-19, individuals continue to search for and consume specific herbs, foods and commercial supplements for this purpose. This study aimed to estimate the prevalence of using such alternatives, determine their usage reasons and...

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Bibliographic Details
Main Authors: Amna Abdullah Alotiby (Author), Laila Naif Al-Harbi (Author)
Format: Book
Published: Elsevier, 2021-05-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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