Commercially‐produced infant and toddler foods-How healthy are they? An evaluation of products sold in Australian supermarkets

Abstract In response to the need for better guidance and regulation for commercially produced infant and toddler foods and beverages, the WHO Regional Office for Europe published a Nutrient and Promotion Profile Model (hereafter NPPM) in 2022. This study assessed the nutritional and promotional prof...

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Bibliographic Details
Main Authors: Elizabeth K. Dunford (Author), Maree Scully (Author), Daisy Coyle (Author)
Format: Book
Published: Wiley, 2024-10-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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