A Dietary Mixture of Oxysterols Induces In Vitro Intestinal Inflammation through TLR2/4 Activation: The Protective Effect of Cocoa Bean Shells

• Autori principali: Daniela Rossin (Autore), Letricia Barbosa-Pereira (Autore), Noemi Iaia (Autore), Gabriella Testa (Autore), Barbara Sottero (Autore), Giuseppe Poli (Autore), Giuseppe Zeppa (Autore), Fiorella Biasi (Autore)
• Natura: Libro
• Pubblicazione: MDPI AG, 2019-05-01T00:00:00Z.
• Soggetti: article
• Accesso online: Connect to this object online.

Background: Exaggerated Toll-like receptor (TLR)-mediated immune and inflammatory responses play a role in inflammatory bowel diseases. This report deals with the ability of a mixture of oxysterols widely present in cholesterol-rich foods to induce in vitro intestinal inflammation through TLR up-reg...