Concentration of Antioxidant Compounds from <i>Calendula officinalis</i> through Sustainable Supercritical Technologies, and Computational Study of Their Permeability in Skin for Cosmetic Use

• Main Authors: Raquel Mur (Author), Elisa Langa (Author), M. Rosa Pino-Otín (Author), José S. Urieta (Author), Ana M. Mainar (Author)
• Format: Knjiga
• Izdano: MDPI AG, 2021-12-01T00:00:00Z.
• Teme: article
• Online dostop: Connect to this object online.

The growing interest in the cosmetic industry in using compounds of natural and sustainable origin that are safe for humans is encouraging the development of processes that can satisfy these needs. Chlorogenic acid (CHA), caffeic acid (CAF) and ferulic acid (FA) are three compounds widely used withi...