The Effect of Seasonal Variation on the Essential Oil Components of Page Mandarin [(C.Reticulata var dancy × C.Paradisi var dancan) ×C.Clemantina] Peel
Background: It is appear, that the harvesting time of fruit is one affecting factor on the amount of flavor constituents existed in fruit peel oil (aldehydes, alcohols and esters). Objective: The goal of the present study is to investigate on flavor constituents of page mandarin peel and their varia...
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| Main Authors: | , , , |
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| Format: | Book |
| Published: |
Institue of Medicinal Plants, ACECR,
2011-05-01T00:00:00Z.
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| Subjects: | |
| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |