Characterization of Health Beneficial Components in Discarded Leaves of Three Escarole (<i>Cichorium endivia</i> L.) Cultivar and Study of Their Antioxidant and Anti-Inflammatory Activities

• Главные авторы: Giuliana Donadio (Автор), Maria Laura Bellone (Автор), Francesca Mensitieri (Автор), Valentina Parisi (Автор), Valentina Santoro (Автор), Maria Vitiello (Автор), Fabrizio Dal Piaz (Автор), Nunziatina De Tommasi (Автор)
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• Опубликовано: MDPI AG, 2023-07-01T00:00:00Z.
• Предметы: article
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Plants of genus <i>Cichorium</i> (Asteraceae) can be used as vegetables with higher nutritional value and as medicinal plants. This genus has beneficial properties owing to the presence of a number of specialized metabolites such as alkaloids, sesquiterpene lactones, coumarins, unsaturat...