Discretionary foods and drinks in Norwegian children and adolescents' diet: data from the national dietary survey Ungkost 3

Abstract Objective: This study aimed to identify the amount of discretionary foods and drinks consumed by Norwegian children and adolescents, describe how such products contribute to the intake of total energy and nutrients, and study the distribution in intake of discretionary foods and drinks acro...

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Main Authors: Mari Mohn Paulsen (Author), Jannicke Borch Myhre (Author), Torunn Holm Totland (Author), Lene Frost Andersen (Author)
Format: Book
Published: Cambridge University Press, 2023-12-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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