Use of dark chocolate for diabetic patients: a review of the literature and current evidence

• Main Authors: Syed Raza Shah (Author), Richard Alweis (Author), Najla Issa Najim (Author), Amin Muhammad Dharani (Author), Muhammad Ahmed Jangda (Author), Maira Shahid (Author), Ahmed Nabeel Kazi (Author), Syed Arbab Shah (Author)
• Format: Book
• Published: Greater Baltimore Medical Center, 2017-10-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Dietary changes are a major lifestyle factor that can influence the progression of chronic diseases such as diabetes. Recently, flavanols, a subgroup of plant-derived phytochemicals called flavonoids, have gained increasing attention, due to studies showing an inverse correlation between dietary int...