An investigation on phytochemical components and antioxidant activity of Luctuca undulata Ledeb. in 5 natural habitats of Iran

Background: Lactuca undulata is an annual herb belongs to Asteraceae family.  Cichoric acid is the main component of Lactuca undulata which has different property in food and pharmaceutical industries. Objective: The goal of current research was to compare phytochemical components and antioxidant ac...

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Autori principali: Morteza Mofid bojnoordi (Autore), Mahnaz Aghdasi (Autore), Mohammad Fatemi (Autore)
Natura: Libro
Pubblicazione: Institue of Medicinal Plants, ACECR, 2020-09-01T00:00:00Z.
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