Resveratrol Metabolites Are Able to Reduce Steatosis in Cultured Hepatocytes
Steatosis is characterized primarily by excessive lipid accumulation in the form of triglycerides in the liver. Although resveratrol shows a low bioavailability, it has significant positive effects on steatosis. The aim of this study was to analyze whether some phase II and microbial resveratrol met...
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| Автори: | , , , |
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| Формат: | Книга |
| Опубліковано: |
MDPI AG,
2020-09-01T00:00:00Z.
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Connect to this object online.3rd Floor Main Library
| Шифр: |
A1234.567 |
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| Примірник 1 | Доступно |