Online on-demand delivery services of food and alcohol: A scoping review of public health impacts
The increase in availability of online on-demand food and alcohol delivery services has changed the way unhealthy commodities are accessed and understood. We conducted a systematic scoping review of academic and grey literature to map the current knowledge of public health and regulatory/policy outc...
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Main Authors: | , , , , , , , |
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Format: | Book |
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Elsevier,
2023-03-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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Copy 1 | Available |