Effect of Dietary Phenolic Compounds on Incidence of Cardiovascular Disease in the SUN Project; 10 Years of Follow-Up

Effect of Dietary Phenolic Compounds on Incidence of Cardiovascular Disease in the SUN Project; 10 Years of Follow-Up

The health benefits of plant-based diets have been reported. Plant-based diets found in Spain and other Mediterranean countries differ from typical diets in other countries. In the Mediterranean diet, a high intake of phenolic compounds through olives, olive oil, and red wine may play an important r...

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Main Authors: Zenaida Vázquez-Ruiz (Author), Estefanía Toledo (Author), Facundo Vitelli-Storelli (Author), Leticia Goni (Author), Víctor de la O (Author), Maira Bes-Rastrollo (Author), Miguel Ángel Martínez-González (Author)
Format: Book
Published: MDPI AG, 2022-04-01T00:00:00Z.
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3rd Floor Main Library

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