Food purchasing habits at traditional and modern markets and consumption of natural and processed foods in Moroccan households
Background. The locations of food purchase have an impact on the quality of food consumed. Objective. To examine food purchasing habits at traditional and modern markets, their associated factors, and their effects on consuming natural and processed foods. Material and methods. This work used a vali...
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Main Authors: | , , , , |
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Format: | Book |
Published: |
National Institute of Public Health - National Institute of Hygiene,
2023-06-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
Call Number: |
A1234.567 |
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Copy 1 | Available |