University-level nutrition training in West Africa: cost and financing issues

• Main Authors: Roger Sodjinou (Author), William Bosu (Author), Nadia Fanou (Author), Noel Zagre (Author), Félicité Tchibindat (Author), Shawn Baker (Author), Helene Delisle (Author)
• Format: Book
• Published: Taylor & Francis Group, 2015-11-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Background: There is a serious shortage of skilled nutrition professionals in West Africa. Investing in nutrition training is one of the strategies for strengthening the human resource base in nutrition. However, little is known about how nutrition training in the region is financed and the levels o...