A qualitative study on dietary distress of lung cancer patients during chemotherapy (肺癌患者化疗期间饮食困扰的质性研究)
Objective To understand the problems of diet management in patients with lung cancer during chemotherapy, and to provide reference for nursing interventions. Methods A total of 15 patients with lung cancer during chemotherapy from August 2020 to August 2021 were enrolled in this study. Semi structur...
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| Main Authors: | , |
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| Format: | Book |
| Published: |
Association of Integrative Nursing,
2023-07-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |