Plant- and Animal-Based Antioxidants' Structure, Efficacy, Mechanisms, and Applications: A Review

• Asıl Yazarlar: Edirisinghe Dewage Nalaka Sandun Abeyrathne (Yazar), Kichang Nam (Yazar), Xi Huang (Yazar), Dong Uk Ahn (Yazar)
• Materyal Türü: Kitap
• Baskı/Yayın Bilgisi: MDPI AG, 2022-05-01T00:00:00Z.
• Konular: article
• Online Erişim: Connect to this object online.

Antioxidants are compounds that normally prevent lipid and protein oxidation. They play a major role in preventing many adverse conditions in the human body, including inflammation and cancer. Synthetic antioxidants are widely used in the food industry to prevent the production of adverse compounds...