Plant- and Animal-Based Antioxidants' Structure, Efficacy, Mechanisms, and Applications: A Review

• मुख्य लेखकों: Edirisinghe Dewage Nalaka Sandun Abeyrathne (लेखक), Kichang Nam (लेखक), Xi Huang (लेखक), Dong Uk Ahn (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: MDPI AG, 2022-05-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

Antioxidants are compounds that normally prevent lipid and protein oxidation. They play a major role in preventing many adverse conditions in the human body, including inflammation and cancer. Synthetic antioxidants are widely used in the food industry to prevent the production of adverse compounds...