The difference of the salivary volume before and after drinking the rosella tea (Hibiscus sabdariffa)

• Κύριοι συγγραφείς: Mutiara Indah Permata Sari Islami (Συγγραφέας), Edeh Roletta Haroen (Συγγραφέας), Sri Tjahajawati (Συγγραφέας)
• Μορφή: Βιβλίο
• Έκδοση: Universitas Padjadjaran, 2010-11-01T00:00:00Z.
• Θέματα: article
• Διαθέσιμο Online: Connect to this object online.

Introduction: Roselle plants (Hibiscus sabdariffa) is one of the herbs that began to be used by the community. Benefits of this plant is quite a lot for health. The portion taken for consumption is the red flower petals. oselle tea is one of the sour beverages which can affect the salivary gland sec...