Consumption of vegetables and their relation with ultra-processed foods in Brazil

ABSTRACT OBJECTIVE To characterize the household purchase and the individual consumption of vegetables in Brazil and to analyze their relation with the consumption of ultra-processed foods. METHODS We have used data on the purchase of food for household consumption and individual consumption from th...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Daniela Silva Canella (लेखक), Maria Laura da Costa Louzada (लेखक), Rafael Moreira Claro (लेखक), Janaina Calu Costa (लेखक), Daniel Henrique Bandoni (लेखक), Renata Bertazzi Levy (लेखक), Ana Paula Bortoletto Martins (लेखक)
स्वरूप: पुस्तक
प्रकाशित: Universidade de São Paulo, 2018-05-01T00:00:00Z.
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3rd Floor Main Library

होल्डिंग्स विवरण से 3rd Floor Main Library
बोधानक: A1234.567
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