Supplementation of Chlorogenic Acid Alleviates the Effects of H₂O₂-Induced Oxidative Stress on Laying Performance, Egg Quality, Antioxidant Capacity, Hepatic Inflammation, Mitochondrial Dysfunction, and Lipid Accumulation in Laying Hens

• Main Authors: Haitong Zhao (Author), Zhuang Li (Author), Yue Sun (Author), Ming Yan (Author), Yingjie Wang (Author), Yurong Li (Author), Yeshun Zhang (Author), Mingkun Zhu (Author)
• Format: Book
• Published: MDPI AG, 2024-10-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

This research examined the impact of chlorogenic acid (CGA) on laying performance, antioxidant capacity, egg quality, hepatic inflammation, mitochondrial function, and lipid metabolism in hens subjected to hydrogen peroxide (H₂O₂)-induced oxidative stres...