Antibacterial study of guava leaves on some enteric bacteria (E. coli and Shigella dysentriae) from Sokoto, Nigeria

• Autores principales: Yusuf Sarkingobir (Autor), Abdulrahman Hamza (Autor), Malami Dikko (Autor), Marwanu Abubakar (Autor), Asiya Giddado Yabo (Autor), Balkisu Isa Muhammad (Autor)
• Formato: Libro
• Publicado: Northern Negros State College of Science and Technology (NONESCOST), 2022-12-01T00:00:00Z.
• Materias: article
• Acceso en línea: Connect to this object online.

This study conducted identification of phytochemicals in guava and expunge the antimicrobial capacity possessed by the plant on some bacteria. Ethanol and water were utilized to make the plant extracts that are used against Escherichia coli, and Shigella dysenteriae all isolated from clinical isolat...