Effect of polyphenols on periodontal diseases
Introduction: Polyphenpls are the most common antioxidants in foodstuffs, which have an important role in the prevention of chronic diseases. Periodontitis is a chronic disease of the supporting structures of teeth, which can destroy periodontal structures and result in tooth loss. The aim of this r...
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Isfahan University of Medical Sciences,
2011-01-01T00:00:00Z.
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A1234.567 |
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