Effect of a Carotenoid Extract from <i>Citrus reticulata</i> By-Products on the Immune-Oxidative Status of Broilers

• প্রধান লেখক: Alexandros Mavrommatis (লেখক), Maria-Eleftheria Zografaki (লেখক), Sofia Marka (লেখক), Eleni D. Myrtsi (লেখক), Elisavet Giamouri (লেখক), Christos Christodoulou (লেখক), Epameinondas Evergetis (লেখক), Vasilios Iliopoulos (লেখক), Sofia D. Koulocheri (লেখক), Georgia Moschopoulou (লেখক), Panagiotis E. Simitzis (লেখক), Athanasios C. Pappas (লেখক), Emmanouil Flemetakis (লেখক), Apostolis Koutinas (লেখক), Serkos A. Haroutounian (লেখক), Eleni Tsiplakou (লেখক)
• বিন্যাস: গ্রন্থ
• প্রকাশিত: MDPI AG, 2022-01-01T00:00:00Z.
• বিষয়গুলি: article
• অনলাইন ব্যবহার করুন: Connect to this object online.

Although carotenoids generally possess antimicrobial and antioxidant properties, the in vivo synergistic action of carotenoid blends derived from plant-based by-products has not been thoroughly studied. Therefore, the carotenoid characterization and antimicrobial potential of <i>Citrus reticul...