Chemical Profile of the Volatile Constituents and Antimicrobial Activity of the Essential Oils from <i>Croton adipatus</i>, <i>Croton thurifer,</i> and <i>Croton collinus</i>

• 主要な著者: Juana Liz Leslie Cucho-Medrano (著者), Sammy Wesley Mendoza-Beingolea (著者), César Máximo Fuertes-Ruitón (著者), María Elena Salazar-Salvatierra (著者), Oscar Herrera-Calderon (著者)
• フォーマット: 図書
• 出版事項: MDPI AG, 2021-11-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

The aim of this study was to determine the volatile phytochemical constituents and evaluate the antimicrobial activity of the essential oils of the leaves from <i>Croton adipatus</i>, <i>Croton thurifer</i>, and <i>Croton collinus</i>. Essential oils were extracte...