Pros and Cons of Dietary Vitamin A and Its Precursors in Poultry Health and Production: A Comprehensive Review

• Main Authors: Rifat Ullah Khan (Author), Aamir Khan (Author), Shabana Naz (Author), Qudrat Ullah (Author), Nikola Puvača (Author), Vito Laudadio (Author), Domenico Mazzei (Author), Alireza Seidavi (Author), Tugay Ayasan (Author), Vincenzo Tufarelli (Author)
• Format: Book
• Published: MDPI AG, 2023-05-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Vitamin A is a fat-soluble vitamin that cannot be synthesized in the body and must be obtained through diet. Despite being one of the earliest vitamins identified, a complete range of biological actions is still unknown. Carotenoids are a category of roughly 600 chemicals that are structurally relat...