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The Association of Junk Food Consumption with Preadolescents' Environmental Influences: A School-Based Epidemiological Study in Greece

The aim of the present study was to evaluate the impact of environmental influences on Greek preadolescents' junk food consumption. A cross-sectional study, was conducted among 1718 preadolescents (mean (standard deviation(SD)) age: 11.2(0.8) years old; 54% girls) and their parents, during the...

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Main Authors:	Ioannis Gketsios (Author), Thomas Tsiampalis (Author), Alexandra Foscolou (Author), Tonia Vassilakou (Author), Aikaterini Kanellopoulou (Author), Venetia Notara (Author), George Antonogeorgos (Author), Andrea Paola Rojas-Gil (Author), Ekaterina N. Kornilaki (Author), Areti Lagiou (Author), Demosthenes B. Panagiotakos (Author), Rena I. Kosti (Author)
Format:	Book
Published:	MDPI AG, 2022-12-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
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