"LOW CARB, HIGH FAT": COMMENSALITY AND SOCIABILITY IN RESTRICTIVE DIETS TIMES
Ao longo da história da Humanidade, preocupações relacionadas à saúde, ao bem-estar e também à boa forma física impulsionaram o aparecimento de diferentes correntes dietéticas, que refletem não apenas descobertas de ordem científica, mas também as angústias de cada época. Este estudo a...
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Main Authors: | Joana Angélica Pellerano (Author), Maria Henriqueta Sperandio Garcia Gimenes-Minasse (Author) |
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Format: | Book |
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Universidade do Estado do Rio de Janeiro,
2015-08-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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