Sophy β-Glucan from the Black Yeast <i>Aureobasidium pullulans</i> Attenuates <i>Salmonella</i>-Induced Intestinal Epithelial Barrier Injury in Caco-2 Cell Monolayers via Exerting Anti-Oxidant and Anti-Inflammatory Properties

• Päätekijät: Fangshen Guo (Tekijä), Hongbin Liu (Tekijä), Xiaomin Li (Tekijä), Zeqiong Hu (Tekijä), Jia Huang (Tekijä), Ruichen Bi (Tekijä), Waseem Abbas (Tekijä), Yuming Guo (Tekijä), Zhong Wang (Tekijä)
• Aineistotyyppi: Kirja
• Julkaistu: MDPI AG, 2023-12-01T00:00:00Z.
• Aiheet: article
• Linkit: Connect to this object online.

The zoonotic pathogens <i>Salmonella</i> spp. infection disrupted intestinal epithelial barrier function and induced local gastroenteritis and systemic inflammation in humans and animals. Sophy β-glucan, a water-soluble β-1,3/1,6-glucan synthesized from the black yeast <i>Aureobasi...