Antioxidant and DNA-Protective Activity of an Extract Originated from Kalamon Olives Debittering

• Main Authors: Maria Kourti (Author), Maria V. Alvanou (Author), Zoi Skaperda (Author), Fotis Tekos (Author), Georgios Papaefstathiou (Author), Panagiotis Stathopoulos (Author), Demetrios Kouretas (Author)
• Format: Book
• Published: MDPI AG, 2023-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Table olives are a major component of the Mediterranean diet and are associated with many beneficial biological activities, which are mainly related to their phenolic compounds. Olive fruit debittering process defines the quantitative and qualitative composition of table olives in biophenols. The ai...