Efektivitas Booklet Nata Labu Air bagi Petani untuk Meningkatkan Keterampilan

• 主要な著者: Rina Kristina Maria (著者), Utami Sri Hastuti (著者), Suhadi Suhadi (著者)
• フォーマット: 図書
• 出版事項: Pascasarjana Universitas Negeri Malang, 2020-04-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

Abstract: Commonly gourd farmers does not graduated from junior high school as their education background, so they does not have an innovation to make a processed food from gourd. One of the efforts to increase the economic value of gourd could be done by skills training for the farmers to make nata...