How much progress has been made toward a smoke-free environment in the restaurants and bars of Japan? Limitations of partial bans and their enforcement

• Autori principali: Aoi Kataoka (Autore), Isao Muraki (Autore), Masakazu Nakamura (Autore), Yuri Ito (Autore)
• Natura: Libro
• Pubblicazione: BMC, 2024-11-01T00:00:00Z.
• Soggetti: article
• Accesso online: Connect to this object online.

Abstract Background In April 2020, the revised Health Promotion Act and Tokyo Metropolitan Ordinance to prevent second-hand smoke (SHS) exposure was fully enforced. The government has provided an exemption for small-scale, existing establishments by allowing them 'unregulated' status, and...