Household food diversity and nutritional status among adults in Brazil

• Autores principales: Sichieri Rosely (Autor), Bezerra Ilana N (Autor)
• Formato: Libro
• Publicado: BMC, 2011-03-01T00:00:00Z.
• Materias: article
• Acceso en línea: Connect to this object online.

<p>Abstract</p> <p>Background</p> <p>The aims of this study were to evaluate whether a diversity of healthy foods in a household would decrease the availability of unhealthy foods and to evaluate the association between a healthy dietary diversity score (DDS) and nutrit...