Food-Derived Extracellular Vesicles as Multi-Bioactive Complex and Their Versatile Health Effects

Extracellular vesicles (EVs) are membrane-bound organelles that are generally released by eukaryotic cells and enclose various cellular metabolic information, such as RNA, meta-proteins, and versatile metabolites. The physiological properties and diverse functions of food-derived EVs have been exten...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखक: JuDong Yeo (लेखक)
स्वरूप: पुस्तक
प्रकाशित: MDPI AG, 2023-10-01T00:00:00Z.
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3rd Floor Main Library

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